Discover Sweetbriar’s Current Menu: Savor the Flavors of the Season

At Sweetbriar, we believe in embracing the best of each season through our carefully crafted menu. Our current offerings celebrate the rich, smoky flavors of wood-fired cooking while showcasing the freshest ingredients available. Whether you’re joining us for brunch, lunch, or dinner, Sweetbriar’s menu promises a memorable dining experience with bold, seasonal dishes that reflect our commitment to quality and creativity.

Current Menu Favorites

Our current menu is filled with a variety of dishes that highlight the art of wood-fired cooking. Some must-try items include:

  • Wood-Fired Spinach Dip: A creamy, smoky starter served with grilled bread, perfect for sharing with friends and family.

  • Whole Branzino: Cooked to perfection over an open flame, this dish is paired with bok choy and sweet Thai chili, combining the fresh flavors of seafood with a touch of heat.

  • 30oz Black Angus Ribeye: For those craving something hearty, our ribeye offers deep, rich flavors, accompanied by savory oyster mushrooms and crispy potato wedges.

Each dish is designed to showcase the best seasonal ingredients, highlighting the natural flavors enhanced by our signature wood-fired cooking technique.

Stay Tuned for Seasonal Changes

As the seasons change, so does Sweetbriar’s menu. Our culinary team is constantly inspired by the changing availability of fresh produce and ingredients, ensuring that each new season brings exciting and flavorful updates to our menu. Whether it’s light and refreshing dishes for the spring or warm, comforting options for the colder months, you can always expect something new and delicious at Sweetbriar.

We encourage you to visit us soon to enjoy our current menu and experience the unique flavors of the season. And don’t forget to stay tuned—our next menu update is just around the corner, bringing fresh, seasonal dishes to delight your taste buds.

Reserve Your Table Today

Don’t miss out on Sweetbriar’s current menu offerings. Reserve your table today and get ready to enjoy a delicious meal crafted with care and inspired by the best seasonal ingredients. And keep an eye out for our upcoming seasonal changes—you won’t want to miss what’s next.

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Brunch Menu at Sweetbriar: A Culinary Experience in Midtown Manhattan

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Due to Popular Demand: A Second Spirit of Summer Mezcal Cocktail Class at Sweetbriar This June